HEALTH BREAKTHROUGH DISCOVERYMicronized Flower Pollen Boosts Human Immune System
The main benefits of Swiss micronized flower pollen are these: it carries nutrients to the cells, boosts energy, supplies vitamins and minerals, acts as an antioxidant, helps the body adapt to stress, reduces platelet aggregation, helps stimulate the body's natural self-defense system, helps low serum lipid level, aids control of prostaglandin synthesis, and aids in liver detoxification.
It is possible that many of pollen's significant benefits are due to exceptional nutritional value is that it contains both pollen and pollen fiber. Recently, pollen researchers have linked pollen fiber to increased fighting power in the immune system. While other pollen must have processed fiber added to it, Swiss pollen has always contained good amounts of pollen fiber from a widely-mixed variety of plants. Swiss pollen fiber undergoes the same natural micronization as the pure pollen cytoplasm for maximum bioavailability.
Clinics in dozens of countries have used flower pollen for a wide variety of conditions of ill health. Pollen is an ideal food for vitalizing cell functions, activating metabolism, and "feeding" genetic RNA/DNA replication according to the cellular blueprint, it follows that it is an ideal food for optimal nutritional health.
Pollen has a good antioxidant effect. It helps deactivate or destroy free radicals created during the course of normal cellular activity, or those caused by smoking or eating dark-roasted foods, such as coffee. Antioxidant activity helps protect cells in vital organs against harmful effects caused by toxic substances in the environment and food.
In addition, pollen appears to contain a group of nutritional components which are useful in helping the liver detoxify itself from harmful and toxic substances.
But, as we learn more about the essential functions of nutrients in the human body a more pressing question comes to mind...
